When this Incredibly Delicious Easy Beef Bulgogi meets the heat, magic happens. The thin sliced tender beef sirloin is marinated with a slightly sweet, smoky, and savoury marinade. Within 15 minutes, dinner is ready! This post first appeared over at BBQing With The Nolands where I’m a contributor. During the summer months,…
Simple Almond Cherry Clafoutis is a classic French dessert made with seasonal fresh cherries and basic baking ingredients. Ready in under an hour, this custard-y flan like dessert is fancy cooking with minimal effort. The BEST recipes are the ones that sound impressive (like you’ve been slaving away in the…
Smoked Cherry Grilled Radicchio Salad is a striking salad full of bright colours and flavours. Sweet cherries are smoked then served alongside creamy goat cheese all on top of a bed of bitter-sweet grilled radicchio. Served al fresco with a splash of simple vinaigrette. Composed summer salads are a ‘thing’…
Garlic Scape Relish is made with fresh early summer garden grown garlic scapes. With just the right amount of vinegar and a touch of dill, it’s perfect on hot dogs, burgers, sandwiches, and mixed into macaroni salad. Looking for a new flavour for your next backyard barbecue? Forget ketchup and…
Make your own stunning Chive Blossom Vinegar with beautiful blooms from your garden. Use this delicate Allium flavoured vinegar to season potato salads, in a vinaigrette, and in marinades. Chive Blossom Vinegar Ever wonder what to do with all the beautiful chive blossoms growing in your herb garden? Making Chive…
Smoked Chicken Salad with Grapes is the most delicious way to enjoy leftover chicken. So quick and easy to make, this smoky twist on classic chicken salad makes the perfect lunch or dinner. This post first appeared over at Noshing With The Nolands where I’m a contributor. I’ve made the basic chicken…
In Grandma’s Rhubarb Strawberry Pie with Jello, rhubarb and strawberries combine with cream to make a no bake dreamy dessert in a graham crumb crust. It won’t take long before this cool and creamy vintage recipe becomes a family favourite! Grandma’s Rhubarb Strawberry Pie with Jello This simple dessert tastes…
Wondering how to make the best Pickled Asparagus for your cocktails and charcuterie boards? This small batch recipe shows how easy it is to preserve Asparagus at it’s prime. Pickled asparagus is delicious right out of the jar as a snack, but even more delicious as a Caesar or Bloody…
These succulent Smoked Chicken Thighs bring out the best in backyard smoking. They are brined, seared, and smoked with apple wood until absolute perfection. Your family will be convinced you are the ultimate pitmaster! If you love the taste of smoked meat, this is the recipe for you. The secret…
Smoked Corn Bacon Avocado Pasta Salad is a fun update on a classic pasta salad featuring smoked corn, bacon, and avocado all tied together with a zesty Avocado Cilantro Dressing. Smoked Corn Bacon Avocado Pasta Salad The salads of summer have a new flavour and it’s smoked corn! Smoked right…