Vietnamese style marinated lemongrass pork chops are first marinated with a tasty lemongrass based marinade, then grilled to perfection! Vietnamese Salad Rolls (Gỏi cuốn) with Spicy Peanut Sauce Grilled Vietnamese Beef…
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An Israeli Dinner – Meat Stuffed Potatoes
Israeli Stuffed Potatoes are tender potatoes filled with ground beef and seasonings before they are cooked in a flavourful tomato sauce. I can’t tell you how happy I am to…
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Sweet Potato Patties with Dandelion Greens
Foodies rejoice, you can have your lawn and eat it too! Celebrate the first signs of Spring with these Sweet Potato Patties on Sautéed Dandelion Greens. The sweet nature of…
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Around the World in Twelve Plates – Ethiopia
Wow. Gabby really knows how to pick ’em…I never in a million years thought Ethiopian cuisine would be our March theme but I guess that’s how this challenge works. I…
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Maple Fudge – Sucre à la Crème
Here’s the recipe for a French Canadian classic – Maple Fudge or Sucre à la Crème. The rich, creamy flavour of the maple syrup is the star of this recipe,…
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Creamy Shrimp and Coconut Stew
Creamy Shrimp and Coconut Stew is a classic Brazilian recipe for a shrimp stew featuring a creamy coconut sauce scented with dried salt shrimp, colorau, and dendé. After enjoying cooking…
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Sweet and Spicy Maple Gochujang Wings
These Maple Gochujang Wings here to improve your day, your weekend, and yes…your superbowl party. Sweet and Spicy with just the right amount of sticky, they are super addictive. Betcha…
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Chinese Red Cooked Beef
It’s the end of the month and that means I’m up to my eyeballs in photo editing and post writing. Several blog challenges are due and as usual, I’ve left…
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Pork Carnitas Black Bean Soup
Soup Swaps Are the New Cookie Swap I heard recently that soup swaps are the new cookie swaps. While I am unsure that soup will EVER replace cookies, swapping soup…
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Ranch Nuts ‘n’ Bolts
Ranch Nuts ‘n’ Bolts are a classic quick snack with Ranch flavours. Mix up a huge batch for games night or your next Netflix binge. If there’s one thing I…
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