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Sharing my cooking adventures with you.
  • Home
  • Recipes
    • Appetizers
    • Around the World
    • Baking/Desserts
    • Cakes
    • Cocktails
    • Comfort Food
    • Grilling
    • Holidays
    • Home Cooking
    • Instant Pot
    • Light & Easy
    • Main Dishes
    • Pies
    • Preserving
    • salads
    • Soup
  • Food Finds
    • Restaurants
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    • Cookbooks
    • Appliance & Tool Reviews
  • Travel
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A golden baked quiche on white marble surrounded by fresh thyme.

Fish Pie (An Easy Fish Quiche)

Comfort, Home Cooking, Main Dishes, Pies, PreservingJanuary 7, 2021January 7, 2021 Bernice Hill

A simple quiche style Fish Pie featuring home canned (or store bought) fish, eggs, and herbs. Easy to prepare and absolutely delicious for lunch or dinner. Homemade pies can be intimidating for many people. Here on the blog, there are many styles of pies from Mushroom Hand Pies, to lattice…

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A silver serving bowl filled with red lentil daal and vegetables.

Kabocha Squash Masoor Daal

Around the World, Comfort, Home Cooking, Light & Easy, Main Dishes, VeganOctober 30, 2020October 30, 2020 Bernice Hill

Kabocha Squash Masoor Daal is the perfect dish for chilly fall nights. Warm up your tummy with the ultimate in healthy comfort food. Make it with or without the squash, vegan or non vegan options. This post was originally published November 13, 2007. It has been republished with fresh new…

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The Secret to the lightest Chocolate Soufflé - Pastry chef approved! #soufflé #chocolatesoufflé

Chocolate Soufflé

Baking/Desserts, TechniquesFebruary 28, 2018October 23, 2018 Bernice Hill

The Science Behind Making the Perfect Chocolate Soufflé In the February 2014 issue of Cook’s Illustrated I read a really interesting article about soufflés. One of the things I love about CI is how they experiment with recipes so that you can get the very best results at home. In…

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A tray of homemade dumplings

Dumpling Day Collaboration

Appetizers, Around the World, Collaborations, Comfort, Home Cooking, Light & Easy, SnacksFebruary 16, 2018October 23, 2018 Bernice Hill

Making Dumplings with a Friend is the Best Way to Learn So many cultures have a dish that requires an amount of dough or other such wrapper to encase a filling of some sort. The Italians have ravioli, the Turks have Manti, the Greeks have spanikopita or dolmades, Ukranians have…

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This Little Potato Chorizo and Sweet Potato Hash is the perfect one pan family dinner for those crazy weeknights. An easy 'fix and forget about it' dinner everyone will love! #onepan #chorizohash #dinner

One Pan Little Potato Chorizo and Sweet Potato Hash

Home Cooking, Light & Easy, Main DishesFebruary 7, 2018August 31, 2018 Bernice Hill

This Little Potato Chorizo and Sweet Potato Hash is the perfect one pan family dinner for those crazy weeknights. An easy ‘fix and forget about it’ dinner everyone will love! Quick Family Dinners for Busy Nights Making a meal and eating it together with my family has always been my…

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Rugelach rolled cookies sit on a wooden snowflake platter.

Around the World in Twelve Plates – Rugelach

Around the World, Baking/Desserts, HolidaysJanuary 6, 2018December 4, 2019 Bernice Hill

Rugelach is a decadent cookie made with cream cheese based pastry. Fill the tender, flaky pastry with a filling of poppyseeds, raisins, and orange rind or create your own flavour combination.  Christmas in the Okanagan This post is coming to you via my sister’s basement in ‘sunny’ Vernon, British Columbia.…

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Lemon Rosemary Shortbread

Baking/Desserts, HolidaysDecember 20, 2017September 20, 2018 Bernice Hill

Christmas Baking Preparation After a very dry first half of winter an entire foot of snow fell all day yesterday and over night. I am somewhat relieved that we will have a ‘white Christmas’ after all. However, there will always be a part of me that becomes annoyed at each…

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Christmas Eve Tourtière - A golden baked pie with braided pastry and holly design.

Christmas Eve Tourtière

Holidays, Home Cooking, Main Dishes, PiesDecember 2, 2017December 19, 2019 Bernice Hill

Our family’s favourite Christmas Eve Tourtière. A treasured recipe and traditional French Canadian dish sure to fill tummies and satisfy on Christmas Eve.  Tourtière: A Tasty Christmas Eve Tradition In our family, there has to be Tourtière at Christmas time. It’s one of those traditions that everyone loves and expects…

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Open faced shrimp sandwich piled high with lettuce, cucumbers, cherry tomatoes, shrimp, lemon, and dill.

Swedish Shrimp Sandwich – Räksmörgås

Around the World, Collaborations, Home Cooking, Light & EasyNovember 30, 2017August 25, 2020 Bernice Hill

Swedish Shrimp Sandwich or Räksmörgås is a light and refreshing open faced shrimp sandwich made with fresh toppings beautifully arranged and simply flavoured. Great for a quick lunch or elegant brunch. What I Know About Swedish Cuisine I Learned at IKEA I’m familiar with all the commonly known Swedish treats…

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Dirty Chai Cocktail - A gold rimmed coupe glass holds a creamy cocktail garnished with cinnamon sticks and black tea.

Dirty Chai Eggnog

Cocktails, Collaborations, HolidaysNovember 24, 2017December 16, 2019 Bernice Hill

Dirty Chai Eggnog – a holiday cocktail featuring espresso and chai flavours  Coffee + Chai + Eggnog Equals Dirty Chai Eggnog I’m late to both the Dirty Chai and Eggnog party. I initially thought it was crazy to combine both tea and coffee into one fabulously caffeinated beverage. Now that…

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