Techniques Archives

How to Make Beef Stock
Soup, TechniquesFebruary 23, 2022February 23, 2022 Bernice Hill
Want to know the secret to making a rich, luxurious beef stock? Follow these easy steps, tips, and tricks to make great beef stock at home. This essential ingredient is…
Continue Reading
How to Make Spaetzle
Sides, TechniquesSeptember 30, 2021September 30, 2021 Bernice Hill
Learn how to make Spaetzle, the ultimate German comfort food side dish. These easy homemade flour and egg noodles are delicious with stews, in soups, and alongside roasted meats with…
Continue Reading
Beef Stir Fry with Snow Peas
Main Dishes, TechniquesAugust 31, 2021August 31, 2021 Bernice Hill
Satisfy those beef stir fry cravings with this simple hoisin beef, snow pea, and shiitake mushroom stir fry. This ‘feel good’ weeknight dinner recipe delivers on flavour in record time.…
Continue Reading
White Asparagus with Easy Blender Hollandaise
Around the World, Breakfast, Home Cooking, Sauces, Sides, Techniques, VegetablesApril 19, 2021March 15, 2022 Bernice Hill
White Asparagus with Hollandaise. Learn how to prepare, cook, and enjoy this seasonal classic side dish with an easy blender hollandaise sauce. The arrival of Spring brings some of the…
Continue Reading
Slow Cooked Pappardelle Bolognese
Around the World, Home Cooking, Main Dishes, Sauces, TechniquesJanuary 14, 2021March 15, 2022 Bernice Hill
Create the perfect bowl of classic Pappardelle Bolognese with a slowly simmered rich meat sauce featuring beef, pancetta, soffritto, wine, tomato paste, stock, and milk. Slow food equals delicious. Take…
Continue Reading
Crispy Coconut Panko Fried Shrimp
Appetizers, TechniquesDecember 10, 2020December 11, 2020 Bernice Hill
These delicious golden Fried Shrimp made with panko crumbs and coconut flakes are an easy crowd pleasing appetizer for any occasion. They are shrimply amazing! While many claim it’s not…
Continue Reading
Saucy Crockpot Taco Meat
Main Dishes, Spices, TechniquesNovember 25, 2020November 25, 2020 Bernice Hill
This Crockpot Taco Meat is slow cooked to saucy perfection. Not too dry, not too drippy and all of the right spices to make taco night something to celebrate. There’s…
Continue Reading
Buttermilk Brined Crispy Oven Fried Chicken
Comfort, Home Cooking, Main Dishes, Poultry, TechniquesOctober 6, 2020October 7, 2020 Bernice Hill
Crispy Oven Fried Chicken is brined in buttermilk with herbs and spices, then coated in seasoned breadcrumbs and baked to golden brown perfection. The chicken is flavourfully seasoned while remaining…
Continue Reading
Simple Home Pickled Asparagus
Appetizers, Preserving, Snacks, Techniques, VegetablesJune 9, 2020August 26, 2020 Bernice Hill
Wondering how to make the best Pickled Asparagus for your cocktails and charcuterie boards? This small batch recipe shows how easy it is to preserve Asparagus at it’s prime. Pickled…
Continue Reading
Crispy Herbed Hasselback Potatoes
Sides, Techniques, VegetablesMarch 10, 2020September 28, 2020 Bernice Hill
Crispy Herbed Hasselback Potatoes are crispy delicious and baked to golden perfection. They make an impressive side dish for dinner parties or a fun upgrade on baked potatoes for family…
Continue Reading