Techniques Archives

Easy Crock Pot Chuck Roast

Main Dishes, TechniquesNovember 14, 2023November 14, 2023 Bernice Hill

Here’s how to cook the most flavourful, melt in your mouth Crock Pot Chuck Roast dinner with minimal effort. This garlic and herb flavoured beef chuck roast is comfort food…
Continue Reading
Brined Smoked Trout

Appetizers, TechniquesSeptember 21, 2023September 21, 2023 Bernice Hill

Follow these easy steps to turn freshly caught lake trout into the most delicious Smoked Trout you will ever taste. Enjoy the smoked fish on its own as a snack…
Continue Reading
Refrigerator Bread and Butter Pickles

Preserving, Techniques, VegetablesSeptember 12, 2023September 12, 2023 Bernice Hill

Perfectly crisp and tangy, this not-too-sweet Refrigerator Bread and Butter Pickle recipe comes together in less than 10 minutes. No hot water baths or fancy canning tools required! Keep them…
Continue Reading
Best Smoked Meatballs

Grilling, Main Dishes, TechniquesMay 23, 2023May 23, 2023 Bernice Hill

Smoking is a barbecue technique which adds an extra kiss of hardwood smoke to classic ground beef meatballs. Whether you are a seasoned pro or just starting out, follow this easy step-by-step…
Continue Reading
Air Fryer Salmon Bites

Main Dishes, TechniquesJanuary 6, 2023September 5, 2023 Bernice Hill

Try this fool proof method for cooking perfectly succulent salmon every time. Teriyaki glazed Air Fryer Salmon Bites stay juicy and tender on the inside as they cook in the…
Continue Reading
How to Make Beef Stock

Soup, TechniquesFebruary 23, 2022February 23, 2022 Bernice Hill

Want to know the secret to making a rich, luxurious beef stock? Follow these easy steps, tips, and tricks to make great beef stock at home. This essential ingredient is…
Continue Reading
How to Make Spaetzle

Sides, TechniquesSeptember 30, 2021September 15, 2022 Bernice Hill

Learn how to make Spaetzle, the ultimate German comfort food side dish. These easy homemade flour and egg noodles are delicious with stews, in soups, and alongside roasted meats with…
Continue Reading
Beef Stir Fry with Snow Peas

Main Dishes, TechniquesAugust 31, 2021August 31, 2021 Bernice Hill

Satisfy those beef stir fry cravings with this simple hoisin beef, snow pea, and shiitake mushroom stir fry. This ‘feel good’ weeknight dinner recipe delivers on flavour in record time.…
Continue Reading
White Asparagus with Easy Blender Hollandaise

Around the World, Breakfast, Home Cooking, Sauces, Sides, Techniques, VegetablesApril 19, 2021March 15, 2022 Bernice Hill

White Asparagus with Hollandaise. Learn how to prepare, cook, and enjoy this seasonal classic side dish with an easy blender hollandaise sauce. The arrival of Spring brings some of the…
Continue Reading
Slow Cooked Pappardelle Bolognese

Around the World, Home Cooking, Main Dishes, Sauces, TechniquesJanuary 14, 2021October 17, 2023 Bernice Hill

Create the perfect bowl of classic Pappardelle Bolognese with a slowly simmered rich meat sauce featuring beef, pancetta, soffritto, wine, tomato paste, stock, and milk. Slow food equals delicious. Take…
Continue Reading