Looking for a simple, never fail Christmas fudge recipe? This Easy Gumdrop Fudge recipe is as simple as it gets. It’s a popular treat on holiday goodie trays and makes…
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Caramel Apple French Toast
Caramel Apple French Toast is the perfect sweet treat for special breakfasts and brunches. Fry the French toast to golden perfection then finish it off with sweet and tart apples…
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Homemade Turkey Stock
Here’s how to repurpose your roast turkey carcass into a rich and flavourful homemade turkey stock from scratch. All you need are basic vegetables, herbs, water, and stove top simmering…
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Turkey Pot Pie
This classic Turkey Pot Pie has a flaky tender crust and comforting filling made with leftover turkey, turkey gravy, and fresh vegetables. It’s the perfect way to use up turkey…
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Hibiscus Pomegranate Margarita
This Hibiscus Pomegranate Margarita is a crisp, refreshing cocktail of hibiscus and pomegranate juice, tequila, lime juice, and orange liqueur. It is a pretty, vibrant red spin on a classic…
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Pinto Beans and Rice
In this Mexican style Pinto Beans and Rice recipe, pinto beans cook slowly in the oven then finish to creamy perfection on the stove. Serve them with bright Pico de…
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Osso Bucco Recipe ‘alla Milanese’
An authentic slow cooked Osso Bucco Recipe (Osso Bucco alla Milanese) featuring thick veal osso bucco, soffritto, aromatics, and rich white wine gravy. Serve this Italian comfort food with risotto…
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Air Fryer Green Beans with Pesto
These quick and easy Air Fryer Green Beans with Pesto are the perfect side dish for any weeknight dinner or weekend dinner party. Whip up a quick Arugula Walnut Pesto…
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Vampiro Cocktail (Vampiros Mexicanos)
This blood chilling Vampiro Cocktail is a refreshing Mexican cocktail featuring tequila, sangrita, grapefruit soda, and lime. Serve it in your favourite glass with a Tajin spice rim and plenty…
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Graveyard Halloween Brownies
Graveyard Halloween Brownies are a fun and simple way to add spooky ambiance to your Halloween party treat table. It’s an easy, no fuss recipe featuring brownies made from a…
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