Buttermilk Mashed Potatoes are the perfect side dish for your special holiday meal. This simple 3 ingredient recipe makes the dreamiest mashed potatoes you’ve ever had; creamy, buttery, and fluffy with just a small ‘tang’ from the buttermilk. There are so many great side dishes to serve alongside your holiday…
Braised German Red Cabbage is a simple side dish made of red cabbage. This sweet and sour favourite is a great compliment for any German meal, serving to cut through the richness of grilled or roasted meats. Cabbage is often under appreciated but this cruciferous vegetable can be so delicious…
Smoked Corn Bacon Avocado Pasta Salad is a fun update on a classic pasta salad featuring smoked corn, bacon, and avocado all tied together with a zesty Avocado Cilantro Dressing. Smoked Corn Bacon Avocado Pasta Salad The salads of summer have a new flavour and it’s smoked corn! Smoked right…
Crispy Herbed Hasselback Potatoes are crispy delicious and baked to golden perfection. They make an impressive side dish for dinner parties or a fun upgrade on baked potatoes for family dinners. Crispy Herbed Hasselback Potatoes Have you ever been to a fancy dinner party or restaurant and had these stunning…
Maple Gochujang Roasted Brussels Sprouts are a delicious side dish featuring tender Brussels Sprouts tossed with sweet and spicy maple gochujang sauce then caramelized to perfection. Maple Gochujang Roasted Brussels Sprouts In this recipe, Brussels Sprouts magically transform into sweet and spicy little flavour bombs. On the outside, they’re sweet…
This homemade stuffing recipe is the classic holiday side dish you are looking for! Passed down through generations and featuring simple ingredients with perfect poultry seasoning flavour. Stuff your turkey, chicken, or just make a large pan full and bake separately. If you’re looking for a classic homemade bread stuffing…
Creamy and comforting, this Green Bean Casserole is made completely from scratch. The extra effort of using fresh green beans and a zesty homemade mushroom cheese sauce really improves upon this classic holiday casserole. Topped with golden buttery panko crumbs and French’s fried onions, it’s practically iresistible. This post first…
These Beet Leaf Rolls (Holubtsi) are stuffed with a light and fluffy sourdough, baked, and then topped with a creamy garlic dill sauce. They’re Baba approved! The dough requires an overnight rise. Ukrainian Beet Leaf Rolls These stuffed beet greens have really only recently become a part of our family’s…
This version of Mexican Street Corn, or Elotes, transports you right to the streets of Mexico for the ultimate taste sensation without ever leaving your backyard. Fresh Corn on the Farm Fresh corn on the cob in season is a wonderful thing. Sweet and juicy, it’s a real late summer…
Peas with Cream Sauce and Basil is a classic side dish that showcases the sweet peas of summer. The basil really amplifies the sweet taste of the fresh peas while the cream sauce ties it all together into one comforting dish. Food Based Emotion If you love food, I…