This was the first year ever that my grown son did not spend Christmas with us. I knew that it had to happen eventually but there was virtually no way…
Continue ReadingFlanken Cut Beef Ribs Pulo Style- Sponsored Post
Lately, there’s been much ‘to do’ about sponsored posts in the blogosphere. Recent articles written by Marcy Massura ( How the Blogger Killed Herself Off) and Dianne Jacob (It’s Official:…
Continue ReadingCococo Rosemary Fusion Milk Chocolate Bar
I usually try to stay out of Chocolatiers but on a recent visit to the Willow Park shops (where I invariably spend lots of money in several gourmet shops) I…
Continue ReadingVisiting the Okanagan
I’m not a native Calgarian so I just don’t get Stampede. I don’t get how people can eat deep fried ‘anything’..(including oreos and butter) or beef on a bun for…
Continue ReadingMan! I Feel Like a Farmer…
Despite the more than cheesy reference to the Shania Twain song “Man, I feel like a woman!” I really do feel like a farmer. It’s day 3 of the Biosnacky…
Continue ReadingA New Food Adventure
I’ve been a member of Food Bloggers of Canada for a couple of months now. I found out about FBC by reading a fellow Calgarian’s blog sometime after FBC had…
Continue ReadingFiddleheads
Fiddle heads are the edible uncurled shoots of several fern species. They are found in early Spring in several parts of the world and are eaten in North America, Northern…
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