A Quick and Easy Italian Classic, this interpretation of Pasta e Fagioli delivers on flavour in under 30 minutes. Interpretation of a Classic Investigate the variety of recipes available online and you’ll notice an infinite amount for this classic Italian soup. Varieties include vegetarian or meat based broths, clear broth…
Learn how to ferment your own authentic homemade sauerkraut in easy to follow steps. Two German Childhoods When I was a kid, I always thought that our family only ate the ‘not so awesome’ parts of German cuisine; the pork hocks, headcheese, sauerkraut, etc. Where were the famous German desserts,…
Vietnamese Shrimp Salad Rolls are so fresh and healthy. They’re easier to make than you think…you’ll be rolling in no time! Served with a completely addictive authentic peanut dipping sauce. My Salad Roll Addiction My Vietnamese Salad Roll addiction is no joke. I crave these almost every day, especially in…
A quick and spicy ground pork stir fry, perfect for when that spicy noodle craving hits. Perfectly balanced flavours with sweetness, saltiness, umami and a nice kick of heat from Szechuan peppercorns and Korean gochugaru. Noodles. The Comfort Food of the World A simple bowl of noodles is perhaps, the…
This Herb Walnut Tomato Cucumber Salad is a wonderfully fresh take on a classic tomato cucumber salad. Fresh herbs really makes this Georgian style salad sing, while roasted walnuts add a touch of sweetness. Fresh Herb Walnut Tomato Cucumber Salad Herb Walnut Tomato Cucumber Salad is a simple chopped tomato…
Rich and luxurious, here’s a Butter Chicken recipe with a twist…it’s in meatball form! Start with roasted tandoori spices and your mouth will thank you. The Origins of Butter Chicken Curry Butter Chicken or Murgh Makhani is one of the most beloved Indian dishes around the world. The origins of…
The Wonderful World of Masalas Tandoori Masala is a spice blend used to marinate foods that will be cooked in a Tandoor or clay oven. It is one of many masalas used frequently in Indian cooking. Masala, meaning mix (no need to repeat yourself by saying ‘Masala Mix’), is a…
This Fresh and Zesty Pico de Gallo is a great way to add freshness and flavour to any dish. Use it on top of a casserole, chicken, fish, or just scoop it up with tortilla chips. What is Pico de Gallo? Pico de Gallo sounds fancy, but it’s really not.…
This dark and sassy Romesco Sauce is the beating heart of classic sauces. It’s intense smoky flavour will have you licking your plate right until the end. What is Spanish Romesco Sauce? Romesco Sauce is a brilliant red Spanish salsa made of simple ingredients. Hailing from Tarragona, the coastal province…
Local Pork Stars The rising price of beef and chicken has nudged many consumers towards the other, often less expensive white meat; pork. Others have begun to include more veggie forward mains into their diets. I love my meatless dinners, like this Lentil Tajine with Whole Roasted Cauliflower but I also…