Kabocha Squash Masoor Daal is the perfect dish for chilly fall nights. Warm up your tummy with the ultimate in healthy comfort food. Make it with or without the squash, vegan or non vegan options. This post was originally published November 13, 2007. It has been republished with fresh new…
Baharat Roasted Beet Hummus is a great tasting vegan/gluten free snack easily made with common ingredients and spices you have on hand. Make your own Baharat spice blend or adjust using your favourite spices. Baharat Roasted Beet Hummus This beet hummus recipe has it all…great flavour using easy to…
This roundup of 25 Easy and Nutritious Pantry meals includes everything from pastas to soups, curries, and home made breads that are made with everyday essential pantry items. 25 Easy and Nutritious Pantry Meals Pantry meals that can be made using only essential panty items such as canned goods, pasta,…
These Vegan Shiitake Mushroom Barley Arancini are a Japanese twist on an Italian favourite. This recipe uses nutritional yeast and seaweed to replicate the umami flavour of traditional Parmesan cheese. Better Late Than Never During our late August summer holidays there were a few projects that got away from me.…
Mejadra is the ultimate dish in vegan comfort food. It’s made with rice, warming spices, lentils, and topped with crispy fried onions. What is Your Comfort Food? Comfort food. What does this phrase mean to you? For many it means familiar flavours that have survived the special and not so…