The minute you walk through the doors of The Nash everything old becomes new again. The restoration of this historical Inglewood building with a sordid past is completely mind blowing.…
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Modern Steak – Got Beef?
Modern Steak owner and manager Stephen Deere has put a new twist on what is probably the most ‘Calgary’ of restaurants, the steakhouse. We don’t have the nickname ‘Cowtown’ for…
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In Remembrance
Remembrance Day Remembrance Day or Armistice Day will always be a special day to me and my family. It doesn’t matter that I’ve never been in service to my country,…
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As Fresh As You Can Get – Grow Calgary at Market
Back in the day, the completion of a fruitful harvest season called for a huge barn party. The beer flowed freely and spirits were high from the accomplishments of the…
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Sweet 16 Dessert Pizza
A sweetly styled and delicious sweet dessert pizza with a chestnut flour crust and topped with candied pear, roasted hazelnuts, and chocolate. This recipe will make two 23-cm (9-inch) thin-crust…
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YYC Burger Week
Here on the penultimate day of YYC Burger week I’d like to share some of the delicious burgers experiences I’ve had across the city. I haven’t had the opportunity to…
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Little Garden on the Prairie and Beyond
I caught myself day dreaming in traffic today. I wasn’t dreaming about what to make for dinner or my latest star crush (Mads Mikklesen), or even what my next blog…
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Canadian Lentils Recipe Revelations Challenge – Best in Freestyle Winner
Last week was a bit of an emotional rollercoaster. I got some great news to start the week which then turned into a huge letdown. Then, near the end of…
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Food Lovers Urban Market
Events that give us a sense of community are what I like most about Calgary. Not the fancy restaurants or the rock star chefs (though we seem to have those…
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Nugan Estates Dinner at Q Haute Cuisine
My evening ended with a Peanut Butter and Jelly Lollipop and a rose. Not entirely what I was expecting from Q Haute Cuisine, but then again expectations are highly over…
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