Home Cooking Archives

Olive Oil Roasted Baby Artichokes

Appetizer Recipes, Home CookingSeptember 18, 2017July 28, 2020 Bernice Hill

These Olive Oil Roasted Baby Artichokes are a great way to make use of tender young artichokes. Baked with olive oil and Rosemary, they are the perfect beginning to any…
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Tamalitos Verdes (Green Tamales)

Around the World, Collaborations, Comfort, Home Cooking, Main DishesAugust 31, 2017November 12, 2023 Bernice Hill

A fresh take on a Peruvian classic, these tasty Tamalitos Verdes feature sweet fresh corn, green cilantro, aji peppers and prawns steamed in fresh corn husks. Looking for more tasty…
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Around the World in Twelve Plates – Turkey

Around the World, Collaborations, Comfort, Home Cooking, Main Dishes, salads, Soup RecipesJuly 31, 2017June 15, 2022 Bernice Hill

I can’t even begin to tell you how much fun I am having with Around the World in Twelve Plates. It’s like travelling the world without even leaving your home…
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Vietnamese Lemongrass Grilled Pork Chops

Around the World, Collaborations, Grilling, Home Cooking, Main DishesJune 30, 2017November 12, 2023 Bernice Hill

Vietnamese style marinated lemongrass pork chops are first marinated with a tasty lemongrass based marinade, then grilled to perfection! Vietnamese Salad Rolls (Gỏi cuốn) with Spicy Peanut Sauce Grilled Vietnamese Beef…
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An Israeli Dinner – Meat Stuffed Potatoes

Around the World, Home Cooking, Main DishesMay 31, 2017February 27, 2025 Bernice Hill

Israeli Stuffed Potatoes are tender potatoes filled with ground beef and seasonings before they are cooked in a flavourful tomato sauce. I can’t tell you how happy I am to…
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Sweet Potato Patties with Dandelion Greens

Home CookingApril 29, 2017July 17, 2025 Bernice Hill

Foodies rejoice, you can have your lawn and eat it too! Celebrate the first signs of Spring with these Sweet Potato Patties on Sautéed Dandelion Greens. The sweet nature of…
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Around the World in Twelve Plates – Ethiopia

Around the World, Collaborations, Home Cooking, Main DishesMarch 31, 2017January 24, 2018 Bernice Hill

Wow. Gabby really knows how to pick ’em…I never in a million years thought Ethiopian cuisine would be our March theme but I guess that’s how this challenge works. I…
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Maple Fudge – Sucre à la Crème

Baking/Desserts, Holiday Recipes, Home CookingMarch 22, 2017February 27, 2025 Bernice Hill

Here’s the recipe for a French Canadian classic – Maple Fudge or Sucre à la Crème. The rich, creamy flavour of the maple syrup is the star of this recipe,…
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Creamy Shrimp and Coconut Stew

Around the World, Collaborations, Home Cooking, Main DishesFebruary 28, 2017November 12, 2023 Bernice Hill

Creamy Shrimp and Coconut Stew is a classic Brazilian recipe for a shrimp stew featuring a creamy coconut sauce scented with dried salt shrimp, colorau, and dendé. After enjoying cooking…
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Sweet and Spicy Maple Gochujang Wings

Appetizer Recipes, Home CookingFebruary 3, 2017November 12, 2023 Bernice Hill

These Maple Gochujang Wings here to improve your day, your weekend, and yes…your superbowl party. Sweet and Spicy with just the right amount of sticky, they are super addictive. Betcha…
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