A unique rub featuring ground coffee, garlic and oregano creates the most flavourful and tender roasted pork tenderloin. Enjoy this Coffee Roasted Pork Tenderloin Recipe as a main dish for…
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Pumpkin Spice Pizza
YYCPizzaWeek is Back! YYCPizzaWeek was so successful last year that they are back in 2015 and ready for a ten day feast fuelled by crust and cheese! This year promises to be…
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Mac ‘n’ Cheese Surprise
Extra cheesy homemade Mac ‘n’ Cheese with layers of Pulled Pork make a delicious comfort food dinner. Cooking time includes slow cooking the pulled pork. You know, it never occurred…
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Blueberry Balsamic Braised Beef Short Ribs
An easy and delicious Classic Beef Comfort dish with a blueberry and balsamic flavour spin. Cook these Braised Short Ribs low and slow until they reach fall-off-the-bone deliciousness. Blueberries Are So…
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Quick Pork Curry with Mango
Quick Pork Curry with Mango is a delicious and flavorful main dish that combines sweet ripe mangoes with the spicy kick of Thai red curry paste. The tender pork pieces are…
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Sweet Chana Masala with Dates
Chana Masala with dates is a sweet and spicy vegetarian curry featuring sweet dates and whole star anise. It’s a quick and satisfying dinner with warming spices with vegan and…
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Lemon Paprika Baked Chicken Legs
These Baked Chicken Legs feature spicy paprika combined with fresh lemon to create the most flavourful baked chicken with minimal effort. Bake these tender, succulent, and unbelievably tasty chicken legs for your…
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Maple Glazed Pork Tenderloin
A quick and easy succulent roasted Maple Glazed Pork Tenderloin recipe featuring only a few simple ingredients and a touch of maple syrup. This a simple yet flavourful main dish…
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Pork Meatloaf with Bacon, Leek, and Thyme
This delicious Pork Meatloaf contains bacon, thyme, and leeks for a unique twist on a classic comfort food. Double the recipe and have meatloaf sandwiches for lunches. Ground Pork is…
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Porcini Mushroom & Black Garlic Risotto
Porcini Mushroom and Black Garlic Risotto is an easy, healthy weeknight meal that’s full of flavour. Use fresh seasonal porcini or rehydrate dried porcini. It’s easy to keep all the…
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