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Sharing my cooking adventures with you.
  • Home
  • Recipes
    • Appetizer Recipes
    • Around the World
    • Baking/Desserts
    • Cakes
    • Cocktails
    • Comfort Food
    • Grilling
    • Holiday Recipes
    • Home Cooking
    • Instant Pot
    • Main Dishes
    • Pie Recipes
    • Preserving Recipes
    • salads
    • Soup Recipes
  • Food Finds
    • Restaurants
    • Alberta Events
    • Products
    • Cookbooks
  • Travel
  • Work With Me
  • About Bernice Hill
    • Media Kit
    • My Media Work
    • Privacy Policy
  • Jars of bright red Roma Tomato Passata Sauce on a kitchen counter.

    Passata Made with Roma Tomatoes

    Home Cooking, Preserving Recipes, TechniquesSeptember 27, 2018September 3, 2025 Bernice Hill

    Make the most out of ripe Roma tomatoes by preserving them in this simple passata. Simply delicious on its with pasta or used in your favourite recipe. Our kitchen is…

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  • Sourdough Plum Cinnamon Rolls - A Baked cinnamon roll dripping with bright red plum juice on a black plate.

    Sourdough Plum Cinnamon Rolls

    Baking/Desserts, Breakfast, Comfort, Snacks, TechniquesSeptember 18, 2018March 21, 2022 Bernice Hill

    Sticky, sweet, sour…these Sourdough Plum Cinnamon Rolls are everything you wished them to be and more. Curing Those Night Cravings Late night craving are a funny thing. One night I’m…

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  • A jar of apple brandy caramel sauce beside apples and a bottle of apple brandy.

    Apple Brandy Caramel Sauce

    Baking/Desserts, Home Cooking, TechniquesSeptember 11, 2018August 26, 2022 Bernice Hill

      An easy to make decadent caramel sauce that you will want to pour over everything and do a little happy dance. Spike it with a spirit for that extra…

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  • Pickled Carrots with Dill and Garlic - Dish 'n' the Kitchen A Jar of bright carrots, fresh dill, and garlic fill a jar surrounded by more fresh dill and garlic.

    Pickled Carrots with Dill and Garlic

    Appetizer Recipes, Home Cooking, Preserving Recipes, SnacksSeptember 4, 2018March 23, 2022 Bernice Hill

    Small batch preserving these Pickled Carrots is easier than you think. Grow your own or buy carrots in season, then pickle them with dill and garlic for a dillicious treat!…

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  • A platter of grilled Thai Chicken Satay beside a bowl of rice and satay dipping sauce.

    Chicken Satay – A Thai Classic

    Around the World, Grilling, Home Cooking, TechniquesAugust 14, 2018March 23, 2022 Bernice Hill

    Get out your grilling sticks because you’re going to want to try this great recipe for a Classic Thai street food…Thai Chicken Satay. Give that Chicken Satay a Good Marinade…

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  • A bowl with four homemade tortellini in broth.

    Homemade Tortellini with Foraged Filling

    Around the World, Cool Food Places, Events, Main Dishes, TravelJuly 30, 2018March 23, 2022 Bernice Hill

    Homemade Tortellini is truly a labour of love but there is no better way to enjoy the fruits of your foraging labour. It takes a bit of preparation but the…

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  • A bright and flavourful pesto using freshly foraged Spring ramps. #foraged #pesto #ramps #wildedibles

    A Delicious Wild Ramp Pesto

    Home Cooking, Preserving Recipes, Sauces, TechniquesJuly 25, 2018March 23, 2022 Bernice Hill

    Wild Ramp Pesto is a delicious and versatile way to make the most of your foraging harvest. It’s quick to make and easily preserved by freezing.  Wild Ramp Pesto There’s…

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  • Summer Music Festival in the Heart of the Canadian Rocky Mountains #WildMtnMusicFestival #Music #musicfestival #AlbertaMusic

    Recovering my Wild at Wild Mountain Music Festival

    Events, TravelJuly 3, 2018April 22, 2022 Bernice Hill

    Enjoy the fresh mountain air, great vibes, and food at Wild Mountain Music Festival in the Heart of the Canadian Rocky Mountains. These Sour Cherry Cheesecake Hand Pies are a…

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  • Alberta Food Tours #EatAlbertaFirst #AlbertaFoodTours #AlbertaCulinary #CulinaryTourism

    Alberta Food Tours Eat the Castle Tour

    TravelJune 25, 2018June 19, 2025 Bernice Hill

    Alberta Food Tours are Alberta’s premier way to experience Culinary Tourism in Alberta. Learn about their history and about their newest experience: the Banff Springs Hotel Tour. Interested in learning…

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  • A white bowl filled with Vietnamese beef noodle salad.

    Grilled Vietnamese Beef Vermicelli Bowl – Bún Bò Xào

    Around the World, Home Cooking, Main Dishes, salads, TechniquesJune 21, 2018March 23, 2022 Bernice Hill

    Grilled Vietnamese Beef Vermicelli Bowl, or Bún Bò Xào, is everyone’s favourite Vietnamese noodle salad…at home! Perfectly marinated, then grilled Vietnamese beef is a delicious topping to fresh vegetables and…

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A portrait of Bernice Hill in front of spruce trees.

About the Author

Welcome to
Dish 'n' the Kitchen!
I hope you love good food as much as I do.

Email: bernice @ dishnthekitchen.com
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