An easy to make decadent caramel sauce that you will want to pour over everything and do a little happy dance. Spike it with a spirit for that extra…
Continue Reading
-
-
Mocha Chocolate Chip Sourdough Hot Cross Buns
A sourdough starter is used to make these uniquely flavoured Mocha and Chocolate Chip Hot Cross Buns for your Easter table. A Little Hot Cross Bun History It’s been years…
Continue Reading -
Chocolate Soufflé
This Chocolate Soufflé is light and airy while maintaining a rich chocolate flavour. It makes the perfect light dessert after a large meal. Join me as I make my very…
Continue Reading -
Food Processor Pie Pastry
Food Processor Pie Pastry is a fool proof recipe for creating an easy, super flaky and light pie pastry in mere minutes using a food processor. Easy and fuss-free. Once…
Continue Reading -
Around the World in Twelve Plates – Rugelach
Rugelach is a decadent cookie made with cream cheese based pastry. Fill the tender, flaky pastry with a filling of poppyseeds, raisins, and orange rind or create your own flavour…
Continue Reading -
Lemon Rosemary Shortbread
Christmas Baking Preparation After a very dry first half of winter an entire foot of snow fell all day yesterday and over night. I am somewhat relieved that we will…
Continue Reading -
Chocolate Pecan Pie with Bourbon
Bring the family together at your Thanksgiving table this Autumn season and finish with a flourish. This Chocolate Pecan Pie with a Bourbon Twist is a real showstopper! Thanksgiving is a…
Continue Reading -
Egyptian Basbousa Cake
Learn how to make a classic Egyptian semolina cake and enjoy it with almonds and syrup. Basbousa – A Baked Egyptian Sweet Semolina Cake I say it’s high time I…
Continue Reading -
Chocolate Carrot Cake
Chocolate Carrot Cake is a decadent chocolate version of everyone’s favourite classic cake. This luscious cake has a rich chocolate flavour and an incredibly moist crumb. The chocolate cream cheese…
Continue Reading -
Pistachio Cream Mini Egg Babka
This Pistachio Cream and Mini Egg Babka is made with swirled layers of rich dough and nutty pistachio cream. Baked to perfection with hidden Mini Eggs throughout, this Babka makes an impressive…
Continue Reading
