Pumpkin pie. It’s a fall classic though I really don’t know why we all wait until then to make it since canned pumpkin is available year round. I think it’s…
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Autumn’s Delicious Bounty – Honey Crisp Apple Pie
Autumn has arrived, bringing with it a bounty of produce along with cooler temperatures and beautiful multi-coloured views. I was so excited to hear that the new crop of Honey…
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Georgian Khachapuri
A step by step guide for making Georgian Khachapuri bread filled with a beetroot leaf and feta filling. Enjoy this flatbread as a snack or with a side of soup.…
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Red Velvet Cupcake with Cream Cheese Frosting
The kids have been asking me to make Red Velvet flavour anything for a while now. When I got the invite to bake for the Calgary Food Bloggers Bake Sale…
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A Very Cherry Mess
This Cherry Mess is a no fuss dessert featuring red wine soaked cherries mixed with amaretto laced whipping cream. Add crispy meringues, and crunchy sweet almonds for great textural effect.…
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Apple Cinnamon Cake
After watching the destruction of the Calgary floods for a great portion of the morning I just had to clear my head and digest what was going on in the…
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Aged Gouda Rosemary Scones
This blog feels abandoned. The truth is that I’m still cooking but I’m so extremely busy as I’ve been getting our family ready for a busy month. We start out…
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Meyer Lemon Mascapone Baked Cheesecake with Saskatoon Sauce
The ultimate creamy cheesecake, made with Mascarpone and brightened up with sunny Meyer Lemons. Don’t forget the Saskatoon Sauce! Meyer Lemons Bring the Sunshine It’s April 21 and 0° C…
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Chocolate and Dulce de Leche Macarons
I was on the fence about posting this ‘experiment in the kitchen’. I’ve been wanting to learn how to make macarons for quite some time now and to be honest…
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Chocolate Almond Biscotti
An easy recipe for crisp Chocolate Almond Biscotti. The super rich chocolate flavour is accented with almond extract and chopped almonds. Dunk them in your coffee, tea, or milk for…
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