I think my daughter may be a ‘supertaster’. She’s always been very picky about food and she knows when I’m trying to hide something she doesn’t like inside a dish.…
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A Delicious Meal to Start off 2014 – Bison Tenderloin
Wow. 2014. I can’t even believe that 2013 even happened and sometimes for me it seems like I’m living in the future, just going through daily motions and interactions. I’ve…
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Chicken Shawarma, Toum and Tabbouleh
Our winter food preferences sometimes tend to pack on a few extra kilos, especially during the holiday season. So instead of getting my braising pan out, or baking a chicken…
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Smoked Salmon and Caper Arancini
These Smoked Salmon Arancini with Capers and Dill are the ultimate treat. Deep fried glorious little balls of risotto surround little bites of Smoked Salmon and Capers to give these…
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Tomato Saffron Risotto
Saffron Risotto is a classic Italian rice dish known for its vibrant colour and delicate flavours. Use this easy recipe to guide you through the art of making Tomato Saffron…
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Hearty Split Pea and Ham Soup
Split Pea and Ham Soup is a traditional French Canadian soup anyone can make using simple ingredients. It’s the perfect way to use up leftover ham! Choose between either slow…
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A Visit with the In Laws
I had a pretty busy weekend and entertaining the in laws since last Thursday has been a touch exhausting but there were several highlights to our visit. We attended a…
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Chicken Korma – The Best Things In Life Are Free
It is said that the best things in life are free. I don’t know about you but there are several free local food related publications that I eagerly read on…
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Saffron Tomato Chicken with Chorizo and Red Lentils
Whew. That title sounds like a mouthful, literally! Have you ever had one of those nights when you start off with a protein (in my case chicken legs) and just…
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German Goulash
German Goulash is a rich and hearty traditional hunter stew containing wild game meat slow cooked in tomato, garlic, and onions. Family. What really does that word mean? To me,…
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