Sorrel Drink is a refreshing sweet and tart Caribbean drink of steeped Sorrel (Hibiscus) with cinnamon, allspice, and cloves. Enjoy it cold, in a tasty rum or wine cocktail, or…
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Spicy Peanut Vegan Pumpkin Soup
Vegan Pumpkin Soup is a fiery spiced soup with a rich texture. Tuck into a bowl of this inviting soup and get warm and cozy on a chilly fall day.…
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Kabocha Squash Masoor Daal
Kabocha Squash Masoor Daal is the perfect dish for chilly fall nights. Warm up your tummy with the ultimate in healthy comfort food. Make it with or without the squash,…
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Tropical Coconut Chewy Granola Cookies
Ever tried granola cookies? Tropical Coconut Chewy Granola Cookies are soft baked with a unique crunchy granola coconut texture. Bake up a vacation with these tropical inspired Granola Cookies today!
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Spooktacular Halloween Zombie Cocktail
This boozy Halloween Zombie Cocktail is a blend of 3 rums, liqueurs, and citrus juices kissed with tropical Passionfruit puree. It’s a mouthwatering twist on a Tiki Classic! Cocktail hour…
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Cheesy Baked Turkey Enchiladas
Leftover Turkey Enchiladas are a cheesy baked rolled tortilla dish made with leftover turkey, red enchilada sauce, and a three cheese blend. They are the perfect way to use up…
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Buttermilk Brined Crispy Oven Fried Chicken
Crispy Oven Fried Chicken is brined in buttermilk with herbs and spices, then coated in seasoned breadcrumbs and baked to golden brown perfection. The chicken is flavourfully seasoned while remaining…
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Simple Buttermilk Mashed Potatoes
Buttermilk Mashed Potatoes are the perfect side dish for your special holiday meal. This simple 3 ingredient recipe makes the dreamiest mashed potatoes you’ve ever had; creamy, buttery, and fluffy…
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Apple Dapple Cake – A Vintage Fall Favourite
Apple Dapple Cake is a classic fall cake packed full of warm spices and baked apples which give this vintage cake an incredibly delicious moist texture. The amazing brown butter…
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German Beef Rouladen (Rinderrouladen)
Beef Rouladen is a comforting German rolled meat dish made from thin beef, bacon, onions, mustard, and pickles. Serve this hearty dish alongside Spätzle, Kartoffelknödel, or creamy mashed potatoes. I’m…
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