Home Cooking Archives

Sourdough Stuffed Beet Leaf Rolls

Around the World, Home Cooking, Sides, TechniquesOctober 10, 2019October 10, 2019 Bernice Hill

These Beet Leaf Rolls (Holubtsi) are stuffed with a light and fluffy sourdough, baked, and then topped with a creamy garlic dill sauce. They’re Baba approved! The dough requires an…
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Hearty Farmer’s Sausage Sweet Corn Chowder

Home Cooking, Soup, UncategorizedSeptember 28, 2019October 4, 2019 Bernice Hill

This Sweet Corn Chowder features sweet corn, potatoes, farmer’s sausage and chanterelle mushrooms in a rich cream based chowder. It is the perfect late summer/autumn comfort food. My Corn Chowder…
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Snap Pea Salad with Goat Feta

Events, Home Cooking, salads, VegetablesAugust 3, 2019September 25, 2019 Bernice Hill

This sweet and zesty Snap Pea Salad features locally made goat feta, fresh mint, and bright lemon zest. Enjoy this delicious salad tonight in less than 20 minutes! Summer Days…
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Grandma’s Fresh Creamed Peas with Basil

Home Cooking, Sides, Uncategorized, VegetablesJuly 15, 2019January 25, 2021 Bernice Hill

Creamed Peas are a classic side dish that showcases the sweet peas of summer. The basil amplifies the sweet taste of the fresh peas while the cream sauce ties it…
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Easy Grilled Tandoori Chicken Wrap Recipe

Around the World, Grilling, Home CookingJuly 3, 2019July 3, 2019 Bernice Hill

Make your own favourite Bengali street food with leftover Tandoori Chicken, cucumber raita, and mango chutney in this mouthwatering Chicken Wrap Recipe. It All Begins with Tandoori Chicken So many…
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Zesty Creole Style Rémoulade

Home Cooking, Sauces, UncategorizedJune 12, 2019September 28, 2020 Bernice Hill

This Zesty Creole style Rémoulade Sauce mixes together quickly and adds a spicy zip to home fries, burgers, and shrimp sandwiches. Whip some up today! I love a good sandwich…especially…
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Easy Roasted Asparagus

Home Cooking, SidesMay 24, 2019May 24, 2019 Bernice Hill

Want to know how to make the best Roasted Asparagus that is delicious, sweet and garlic-y. Forget steaming or boiling… the only way to get amazing asparagus it is to…
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Quick and Easy Pasta e Fagioli

Around the World, Comfort, Home Cooking, SoupMay 22, 2019May 22, 2019 Bernice Hill

A Quick and Easy Italian Classic, this interpretation of Pasta e Fagioli delivers on flavour in under 30 minutes. Interpretation of a Classic Investigate the variety of recipes available online…
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20 Barbecue Chicken Skewer Recipes

Grilling, Home Cooking, RoundupsMay 2, 2019October 29, 2020 Bernice Hill

Welcome to Dish ‘n’ the Kitchen’s mouthwatering roundup of 20 Barbecue Chicken Skewer Recipes! Everybody loves chicken on a stick, whether you dress it up or serve the dip alongside,…
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Authentic Homemade Sauerkraut

Around the World, Home Cooking, Preserving, TechniquesApril 26, 2019March 25, 2021 Bernice Hill

Learn how to ferment your own authentic homemade sauerkraut in easy to follow steps. It’s easier than you think! Get out those bier steins and break out the lederhosen because…
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