Rugelach is a decadent cookie made with cream cheese based pastry. Fill the tender, flaky pastry with a filling of poppyseeds, raisins, and orange rind or create your own flavour…
Continue Reading-
-
Swedish Shrimp Sandwich – Räksmörgås
Swedish Shrimp Sandwich or Räksmörgås is a light and refreshing open faced shrimp sandwich made with fresh toppings beautifully arranged and simply flavoured. Great for a quick lunch or elegant…
Continue Reading -
Egyptian Basbousa Cake
Learn how to make a classic Egyptian semolina cake and enjoy it with almonds and syrup. Basbousa – A Baked Egyptian Sweet Semolina Cake I say it’s high time I…
Continue Reading -
Instant Pot Hungarian Chicken Paprikash on Nokedli
Chicken Paprikash is the ultimate Hungarian comfort food. Make it in the instant pot with simple quality ingedients and enjoy over traditional nokedli dumplings. One Dish Brings Back 1000 Memories…
Continue Reading -
Japanese Chicken Curry
Japanese Chicken Curry is a unique way to enjoy the ultimate Japanese comfort food. Make or buy your own curry roux for an easy recipe. A Rough Start to the…
Continue Reading -
Tamalitos Verdes (Green Tamales)
A fresh take on a Peruvian classic, these tasty Tamalitos Verdes feature sweet fresh corn, green cilantro, aji peppers and prawns steamed in fresh corn husks. Looking for more tasty…
Continue Reading -
Around the World in Twelve Plates – Turkey
I can’t even begin to tell you how much fun I am having with Around the World in Twelve Plates. It’s like travelling the world without even leaving your home…
Continue Reading -
Vietnamese Lemongrass Grilled Pork Chops
Vietnamese style marinated lemongrass pork chops are first marinated with a tasty lemongrass based marinade, then grilled to perfection! Vietnamese Salad Rolls (Gỏi cuốn) with Spicy Peanut Sauce Grilled Vietnamese Beef…
Continue Reading -
An Israeli Dinner – Meat Stuffed Potatoes
Israeli Stuffed Potatoes are tender potatoes filled with ground beef and seasonings before they are cooked in a flavourful tomato sauce. I can’t tell you how happy I am to…
Continue Reading -
Around the World in Twelve Plates – Ethiopia
Wow. Gabby really knows how to pick ’em…I never in a million years thought Ethiopian cuisine would be our March theme but I guess that’s how this challenge works. I…
Continue Reading