A traditional Irish side dish of creamy mashed potatoes and steamed cabbage with the addition of mashed rutabaga. Irish Colcannon Potatoes are a classic Irish ingredient, mainly for historical reasons.…
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Cabbage and Pork Dumplings
Here’s how to make juicy Cabbage and Pork Dumplings, or potstickers. Recipe features two filling options plus instructions for steaming and frying. Dumplings are the world’s most popular comfort food.…
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Instant Pot Hungarian Chicken Paprikash on Nokedli
Chicken Paprikash is the ultimate Hungarian comfort food. Make it in the instant pot with simple quality ingedients and enjoy over traditional nokedli dumplings. One Dish Brings Back 1000 Memories…
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Comforting Japanese Chicken Curry
Japanese Chicken Curry is a mild yet comforting curry featuring bite-sized pieces of chicken cooked with carrots, potatoes, and onions. The rich and savoury curry gravy is sweetened with honey…
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Tamalitos Verdes (Green Tamales)
A fresh take on a Peruvian classic, these tasty Tamalitos Verdes feature sweet fresh corn, green cilantro, aji peppers and prawns steamed in fresh corn husks. Looking for more tasty…
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Around the World in Twelve Plates – Turkey
I can’t even begin to tell you how much fun I am having with Around the World in Twelve Plates. It’s like travelling the world without even leaving your home…
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Chinese Red Cooked Beef
It’s the end of the month and that means I’m up to my eyeballs in photo editing and post writing. Several blog challenges are due and as usual, I’ve left…
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Pork Carnitas Black Bean Soup
Soup Swaps Are the New Cookie Swap I heard recently that soup swaps are the new cookie swaps. While I am unsure that soup will EVER replace cookies, swapping soup…
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Apple Brioche Bread Pudding with Apple Brandy Caramel Sauce
This Apple Brioche Bread Pudding is the perfect Autumn comfort food. Buttery Brioche bread and sweet apples are baked together with warming spices then served with a rich Apple Brandy…
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Sky High Pizza Pie
Love Pizza? Love Lasagne? This epic Sky High Pizza Pie is a meaty Bolognese layered with lasagne noodles baked in a deep dish pizza crust. It’s the best of both…
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