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Sharing my cooking adventures with you.
  • Home
  • Recipes
    • Appetizer Recipes
    • Around the World
    • Baking/Desserts
    • Cakes
    • Cocktails
    • Comfort Food
    • Grilling
    • Holiday Recipes
    • Home Cooking
    • Instant Pot
    • Main Dishes
    • Pie Recipes
    • Preserving Recipes
    • salads
    • Soup Recipes
  • Food Finds
    • Restaurants
    • Alberta Events
    • Products
    • Cookbooks
  • Travel
  • Work With Me
  • About Bernice Hill
    • Media Kit
    • My Media Work
    • Privacy Policy
  • Baked Cheese Filled Manicotti

    Cheesy Manicotti with Spinach

    Comfort, Home Cooking, Main DishesJuly 31, 2013March 24, 2022 Bernice Hill

    It’s so easy to whip up this baked Cheesy Manicotti for a comforting dinner. This family favourite contains four different kinds of melty, gooey, cheese and is ready to eat…

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  • A stack of white bowls filled with creamy Blueberry Cheesecake Ice Cream.

    Blueberry Cheesecake Ice Cream

    Desserts, TechniquesJuly 30, 2013May 22, 2025 Bernice Hill

    Blueberry Cheesecake Ice Cream is rich, smooth, and laced through with tart blueberry compote then topped with graham wafer crumbs. It’s an irresistible frozen summer treat containing all the decadent…

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  • Spicy Chicken Meatballs with Soba Noodles

    Home CookingJuly 26, 2013October 23, 2018 Bernice Hill

      After seeing a recent fellow blogger post pictures of some delicious looking Thai-style meatballs I decided to make a dish of my own. I’ve made the meatballs before and…

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  • This Cherry Mess is a no fuss dessert featuring red wine soaked cherries mixed with amaretto laced whipping cream. Add crispy meringues, and crunchy sweet almonds for great textural effect. #etonmess #trifle #dessert

    A Very Cherry Mess

    Baking/Desserts, DessertsJuly 25, 2013April 3, 2025 Bernice Hill

    This Cherry Mess is a no fuss dessert featuring red wine soaked cherries mixed with amaretto laced whipping cream. Add crispy meringues, and crunchy sweet almonds for great textural effect.…

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  • Birthday Dinner at Kinjo Sushi & Grill – Millrise

    Restaurants, UncategorizedJuly 22, 2013February 28, 2025 Bernice Hill

    It really doesn’t feel right to me when I say to people I have a 19 year old son. It must be me denying my age, though really I don’t…

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  • Staying in a Loire Château – Château de la Rozelle

    Restaurants, TravelJuly 19, 2013October 23, 2018 Bernice Hill

    Our next stop after Caen was the Loire Valley. The drive from Caen to Blois and  our next stay at Château de la Rozelle was a bit more direct than our…

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  • Dishn theKitchen at Juno Beach - Through our trip to Normandy and the Netherlands our family remembers the sacrifices of those who have laid down their lives for our freedoms. #WWII #JunoBeach #RemembranceDay

    Photo Essay 5 – Exploring Normandie

    Travel, UncategorizedJuly 19, 2013February 1, 2023 Bernice Hill

    Our family explores the coastal areas and rural towns of Normandie, France following the footsteps of a Canadian WW2 Veteran. We only stayed one night in Caen so I will…

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  • A Lunch at Hôtel de Paris Courseulles sur Mer

    Restaurants, TravelJuly 17, 2013February 27, 2025 Bernice Hill

    I can’t believe I still have more travel posts to write about France but I do. I hope you don’t mind but I am having a lovely time going through…

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  • Visiting the Okanagan

    TravelJuly 14, 2013June 19, 2025 Bernice Hill

    I’m not a native Calgarian so I just don’t get Stampede. I don’t get how people can eat deep fried ‘anything’..(including oreos and butter) or beef on a bun for…

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  • A Visit to Den Gouden Karpel – Bruges

    Restaurants, TravelJuly 8, 2013October 23, 2018 Bernice Hill

    On one clear, rain free evening I wanted to explore the part of old Bruges which contained the Vismarkt or Fish Market. I thought there might be a nice little…

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A portrait of Bernice Hill in front of spruce trees.

About the Author

Welcome to
Dish 'n' the Kitchen!
I hope you love good food as much as I do.

Email: bernice @ dishnthekitchen.com
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